Chasing Flavor with Carla Hall on Max

Chasing Flavors

Celebrity chef and bestselling author Carla Hall is set to take viewers on a delectable global adventure in the upcoming Max series, “Chasing Flavor.” Starting on February 1st, viewers will be treated to a culinary exploration as Carla delves into the unexpected roots of popular dishes that have become staples in today’s American food culture.

A Global Culinary Expedition

“Chasing Flavor” promises to be a feast for the senses as Carla’s curiosity leads her from the heart of America to international destinations like Ghana, Italy, Turkey, and more. The series aims to unravel the intricate histories of beloved dishes, showcasing the interconnected, international origins and cultures that have shaped the diverse landscape of American cuisine.

Discovering Culinary Lineage

In six half-hour episodes, Carla embarks on a flavorful journey, exploring American classics such as shrimp and grits, hot chicken, barbeque, and more. One episode takes Carla on an unexpected dairy adventure, tracing the origins of ice cream from the United States to Italy and Turkey. Viewers will follow Carla as she visits top ice cream spots in New York and Philadelphia, uncovering unique churning methods that give this classic dessert its signature smooth, creamy texture.

Unveiling Culinary Techniques

The series goes beyond the plate, offering insights into culinary techniques and cultural influences. Carla’s exploration of ice cream takes her to Italy, where she learns the distinction between ice cream and gelato, and to Turkey, where she discovers a unique ingredient that contributes to ice cream’s silkiness.

Culinary Collisions and Cross-Cultural Influences

From a taco trip to Mexico, where Carla explores the origins of tacos al pastor shaped by a vertical flame, to uncovering the Jamaican influence on the flaky crust of chicken pot pie, and experiencing the spicy roots of hot chicken in Ghana with chef Eric Adjepong, each episode showcases the rich tapestry of flavors that have molded American cuisine.

Carla’s Passionate Journey

Carla Hall expresses her excitement about “Chasing Flavor,” stating, “It’s about food, and family, and sharing stories and history and travel. And more importantly, giving credit to the cultures that had a hand in a particular dish.” Throughout the series, Carla’s passion for food, family, and cultural appreciation shines, making “Chasing Flavor” a culinary adventure like no other.

Join the Culinary Quest:

As Carla chases flavor across the globe, viewers can expect an immersive experience that goes beyond the kitchen. The show not only celebrates the joy of food but also pays homage to the diverse influences that have made American cuisine a melting pot of flavors.

Don’t miss the chance to join Carla Hall on this extraordinary culinary quest starting February 1st.